Welcome to the Greaney's Turkey Farm Website
Featured News:
News | Headlines | Search
| Health and Management Contacts | ||
|
Dr. Mahmoud El-Begearmi - Food Safety and Nutrition Specialist, University of Maine Cooperative Extension, Family Living, 5717 Corbett Hall, Room 303, Orono, ME 04469, (207)-581-3449, FAX (207)-581-3212. mahmoud@umext.maine.edu Dr. H.M. Opitz - Extension Vet for Avian and Aquatic Animals, University of Maine Cooperative Extension, 5735 Hitchner Hall, Room 134A, Orono, ME 04469-5735, (207)-581-2788 or 1-800-287-0274 (in Maine), FAX (207)-581-2729. mopitz@umext.maine.edu Dr. Robert Hawes - Prof. Emeritus, University of Maine, 8 Short Wharf Rd. Hampden, ME 04444-1629, (207)862-4189 David Gagnon - Div. Quality Assurance and Regulations. 28 State House Station Deering Bldg. - AMHI Complex, Augusta, ME 04333-0028, (207)287-2161. david.gagnon@state.me.us Donald Langley - Shell Egg Inspection Supervisor, (207)287-5576. donald.langley@state.me.us Animal Welfare Board - ME Agriculture Food and Regulation, Maine Department of Agriculture, State House Station, Augusta, ME 04330, (207)287-3846. animal.welfare@state.me.us National Poultry Improvement Plan - Suite 200, 1498 Klondike Rd, Conyers, GA 30094, FAX (770) 922-3498, http://www.aphis.usda.gov/vs/npip Henrietta E. Beaufait, DVM - State Veterinarian, Department of Agriculture, Food and Rural Resources, Division of Quality Assurance and Regulations, Maine Meat and Poultry Inspection Program, 28 State House Station, Deering Building, Augusta, ME, 04333, Phone (207) 287-7512, FAX (207) 287-5576. henrietta.beaufait@maine.gov |
||
|